{"id":31214,"date":"2023-05-09T16:37:53","date_gmt":"2023-05-09T14:37:53","guid":{"rendered":"https:\/\/www.kitzig.com\/?post_type=dt_portfolio&p=31214"},"modified":"2023-05-09T16:45:41","modified_gmt":"2023-05-09T14:45:41","slug":"elle-taiwan-zhongtai-le-living-restaurant","status":"publish","type":"dt_portfolio","link":"https:\/\/www.kitzig.com\/fr\/presse\/elle-taiwan-zhongtai-le-living-restaurant\/","title":{"rendered":"Elle Taiwan – Zhongtai Le Living Restaurant"},"content":{"rendered":"

D\u00e9sol\u00e9, cet article est seulement disponible en Anglais Am\u00e9ricain<\/a> et Allemand<\/a>. Pour le confort de l\u2019utilisateur, le contenu est affich\u00e9 ci-dessous dans l\u2019une des autres langues disponibles. Vous pouvez cliquer l\u2019un des liens pour changer la langue du site en une autre langue disponible.<\/p>

<\/p>\n

[vc_row][vc_column el_class=\u00a0\u00bbpresseeinleitung\u00a0\u00bb][vc_column_text el_class=\u00a0\u00bbpressetext\u00a0\u00bb]<\/p>\n

Zhongtai Le Living Restaurant: La Vie by Thomas B\u00fchner<\/h3>\n

The famous La Vie restaurant, which has been awarded three Michelin stars for seven consecutive years under the direction of German celebrity chef Thomas B\u00fchner, is now also available at NOKE Zhongtai Le Life. The \u00ab\u00a0La Vie by Thomas B\u00fchner Ruili Restaurant\u00a0\u00bb, jointly invested and operated with its Taiwanese partner, offers menus created by Chef Thomas B\u00fchner himself, combining his world-famous three-dimensional cooking philosophy with the best ingredients from around the world and selected materials from Taiwan to create a unique and exquisite Michelin-starred experience in Taiwan.
\n[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column el_class=\u00a0\u00bbpressepdfausgabec\u00a0\u00bb][vc_column_text el_class=\u00a0\u00bbpdfpresse\u00a0\u00bb]<\/p>\n

PDF<\/a><\/p>\n

[\/vc_column_text][vc_column_text el_class=\u00a0\u00bbpresseausgabe\u00a0\u00bb bb_tab_container=\u00a0\u00bb\u00a0\u00bb]<\/p>\n

\nElle Taiwan<\/em>
Edition 05\/2023
Location Taiwan, TW
Publisher
https:\/\/www.elle.com\/tw\/<\/a>
More about the project:
La Vie by Thomas B\u00fchner \u2014 Taipei, TW<\/a><\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n

<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

D\u00e9sol\u00e9, cet article est seulement disponible en Anglais Am\u00e9ricain<\/a> et Allemand<\/a>. Pour le confort de l\u2019utilisateur, le contenu est affich\u00e9 ci-dessous dans l\u2019une des autres langues disponibles. Vous pouvez cliquer l\u2019un des liens pour changer la langue du site en une autre langue disponible.<\/p>\n

Zhongtai Le Living Restaurant: La Vie by Thomas B\u00fchner<\/p>\n

The famous La Vie restaurant, which has been awarded three Michelin stars for seven consecutive years under the direction of German celebrity chef Thomas B\u00fchner, is now also available at NOKE Zhongtai Le Life. The \u201cLa Vie by Thomas B\u00fchner Ruili Restaurant\u201d, jointly invested and operated with its Taiwanese partner, offers menus created by Chef Thomas B\u00fchner himself, combining his world-famous three-dimensional cooking philosophy with the best ingredients from around the world and selected materials from Taiwan to create a unique and exquisite Michelin-starred experience in Taiwan.<\/p>\n

Elle Taiwan
\nEdition 05\/2023
\nLocation Taiwan, TW
\nPublisher https:\/\/www.elle.com\/tw\/
\nMore about the project: La Vie by Thomas B\u00fchner \u2014 Taipei, TW<\/p>\n","protected":false},"author":1,"featured_media":31217,"comment_status":"closed","ping_status":"closed","template":"","dt_portfolio_category":[75],"dt_portfolio_tags":[],"_links":{"self":[{"href":"https:\/\/www.kitzig.com\/fr\/wp-json\/wp\/v2\/dt_portfolio\/31214"}],"collection":[{"href":"https:\/\/www.kitzig.com\/fr\/wp-json\/wp\/v2\/dt_portfolio"}],"about":[{"href":"https:\/\/www.kitzig.com\/fr\/wp-json\/wp\/v2\/types\/dt_portfolio"}],"author":[{"embeddable":true,"href":"https:\/\/www.kitzig.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kitzig.com\/fr\/wp-json\/wp\/v2\/comments?post=31214"}],"version-history":[{"count":5,"href":"https:\/\/www.kitzig.com\/fr\/wp-json\/wp\/v2\/dt_portfolio\/31214\/revisions"}],"predecessor-version":[{"id":31223,"href":"https:\/\/www.kitzig.com\/fr\/wp-json\/wp\/v2\/dt_portfolio\/31214\/revisions\/31223"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kitzig.com\/fr\/wp-json\/wp\/v2\/media\/31217"}],"wp:attachment":[{"href":"https:\/\/www.kitzig.com\/fr\/wp-json\/wp\/v2\/media?parent=31214"}],"wp:term":[{"taxonomy":"dt_portfolio_category","embeddable":true,"href":"https:\/\/www.kitzig.com\/fr\/wp-json\/wp\/v2\/dt_portfolio_category?post=31214"},{"taxonomy":"dt_portfolio_tags","embeddable":true,"href":"https:\/\/www.kitzig.com\/fr\/wp-json\/wp\/v2\/dt_portfolio_tags?post=31214"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}